Food Skills Course

WHEN:
February 2, 2026
@
11:00 am
WHERE:
CACs Kitchen!

Dates: Monday - February 2- March 9, 2026 (excluding February 16)

Cost: $25

Time: 11 AM - 1:30 PM

Includes: Food, cookbook,(supplies and aprons provided for use during course). Register soon as space is limited to only 12 participants!

Food Skills Course

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